Entrees

Baked Potato after 5 pm
Add Soup or Salad

Oatmeal Stout Braised Short Ribs

Fork tender 24 hour braised short ribs, mashed potatoes, roasted shallots, and seasonal vegetables in a veal demi-glace and red wine reduction sauce
Tri-Tip Steak

Sliced Tri-Tip seasoned and smoked. Finished with our famous BBQ sauce and served with two sides
Famous Tavern Baby Back Ribs

The best ribs in town seasoned and smoked. Smothered in our one-of-a-kind BBQ sauce. Served with two sides

Half Rack

Full Rack
BBQ Pulled Pork

Slowly smoked for 20 hours. Served with two sides
BBQ Brisket

Seasoned with a blend of spices, slowly smoked and topped with our homemade BBQ sauce
Shrimp Scampi

Jumbo shrimp sautéed in garlic shallots, tomato, and white wine. Served with rice pilaf and sautéed vegetables.

Grilled Chicken Breast

Choice of smoked BBQ or garlic lemon herb. Choice of two sides
Half Chicken

Choice of smoked BBQ or garlic lemon herb. Choice of two sides
King Salmon Filet

Blackened. Served with rice pilaf and glazed seasonal vegetables
Fish and Chips

Alaskan beer-battered cod. Served with coleslaw, fries, and our homemade tartar sauce
Smoked Prime Rib

Friday and Saturday join us after 5 PM for slow-roasted Prime Rib. Served with au jus and horseradish and your choice of two sides

(16 oz.)
Fish Tacos

Two tacos filled with your choice of beer battered cod, seared ahi tuna or blackened salmon. Topped with a mixed cabbage, pico de gallo and a chipotle aioli sauce.

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